Category: wedding menu

Here in Maine, Fall wedding celebrations have become increasingly common, and now rival the summer season for the most sought-after wedding dates. We’re seeing the same trends here at French’s Point. Our seaside location makes us the perfect spot to take in the crisp salt air and brilliant fall foliage that autumn in Maine offers…. Read more »

The balmy months between June and September showcase some of the best Maine has to offer: refreshing ocean breezes, long sunny days stretching into mild nights, meals of fresh seafood on outdoor patios, we could go on and on. With so much to see and do, itineraries for summer weddings here at French’s Point are… Read more »

Here is part 2 of creating a Maine spring seasonal menu! The question: formal multi-course seated dinner or buffet with a variety of stations? It’s really up to you and what best suits your needs as a couple. There is no right or wrong format. Lately, we’ve been hosting a lot of formal dinners, so… Read more »

We love helping couples plan their wedding day menus in the springtime because the options are abundant and it’s simply the best time of the year to serve what’s beautiful and fresh. Many of our couples come to us asking what is locally available at the time of their wedding because Maine is known for… Read more »