Published January 6th, 2015

Fresh on the wedding catering scene in Maine is Dandelion Catering, a small business with a serious passion for food. They operate out of the historic Sparhawk Mill on the Royal River in Yarmouth, Maine. This space fuels their ability to provide fresh farm-to-table menus and focus on sustainable resources. Some of the favorite meals on their catering menu? Pan seared halibut with tomato saffron mussels, pea shoots & new potatoes, red potato garlic mash with chevre and chive and so, so much more! Be sure to contact this amazing company for your upcoming French’s Point wedding.

maine wedding caterer