FAQ: What Role Does French’s Point’s Team Play During Our Stay?

French’s Point‘s team provides support related to the venue, in advance of your stay, during your stay, during your events, and during your departure. Our Property Manager, Nicole Lesher, will be your primary point of contact with us once you reserve your stay.

In Advance Of Your Stay

Nicole will offer recommendations on how to make the most of your stay with us and your time at the estate, suggestions on how to best meet your specific goals for your event, offer educational resources through periodic emails, our blog and website to prepare you for your reservation, answer questions that arise from you, your planner, and your vendors.

At Check In

Nicole will greet you and your House Captains, get you oriented to the facilities and amenities, and address questions before you get settled and you begin welcoming the rest of your guests to the estate.

During Your Reservation

We will address facility/utility related issues that may arise, be the facilities point of contact with your planner & vendors, provide traffic direction and security during events larger than 50 guests, set fire pits before use, turn on and off gas lights to set the ambiance for your events. With direction from your planner, we can shuttle elderly and mobility limited guests for photos or the rest room in our golf cart. During your stay, we will keep normal office hours from 9am-4pm daily. We will also be present for your events of more than 50 guests to ensure their safety.

At Departure

We will be sure you know where everything is to help you collect your personal effects before we bid you fair well.

Retreat House Catering Kitchen

Our 1,200 sq. ft. catering kitchen is located on the lower level of the Retreat House and is available to licensed and insured caterers approved by our office for meal preparation for events and cooking classes. Use of the kitchen and equipment is offered at no additional cost.

Available Equipment

The preparation area of the kitchen includes:

(1)8 burner gas stove with double convection ovens

(1)36″ propane char broiler/grille

(1) Exhaust hood & Ansel system

(2) Standard fire extinguishers (located near exit & near prep area)

(1)Type K extinguisher near stove & char broiler/grille

(1)Kitchen dedicated 8′ x 10′ walk in cooler with storage shelves

(1)Rolling ice bin with granite cutting board

(1)Proofer/Warmer (electric, full size 120 volt; holds sheet pans)

(1)Upright freezer

(1) Upright refrigerator

(2) Electric steam tables

(8)Stainless steel work tables

(2)Pre-lined 20-gallon trash cans

(1) Food prep sink

(2) Speed racks for sheet pans

(1)500lb. Ice machine (This unit cannot provide sufficient ice quantity for the demands of an event, but is available to the caterer as a back up supply)

(100)Place settings in the butlers’ pantry of dinnerware, silverware, glassware and napkins

French's Point Catering Kitchen French's Point Catering Kitchen French's Point Catering Kitchen French's Point Catering Kitchen French's Point Catering Kitchen French's Point Catering Kitchen French's Point Catering Kitchen

The wash room area includes:

(1)Commercial dish washer

(1)Residential dish washer

(1)3 well pot sink

(3)Drying racks

(1)Mop sink

(1)Trash can

Note: French’s Point does not offer towels or small wares of any kind. Please bring or rent all implements required for service.

French's Point Catering Kitchen French's Point Catering Kitchen French's Point Catering Kitchen French's Point Catering Kitchen

Catering Kitchen Regulations

For your safety, if you choose to host an event, guests are not permitted in the commercial kitchen. Fryolators are not permitted for use inside at any time. Before the end of the rental term, the kitchen must be returned to its original condition, cleaned before departure and trash & recycling removed to the dumpster area on the west side of the property.

 

French’s Point Availability for 2020 & 2021

French’s Point 2019, 2020 & 2021 availability by the numbers…

There are 26 weekends May-October. We only host one celebration a weekend to allow each client and their guests ample time for memory-making. As a result, our calendar fills faster than venues that host multiple weddings a weekend.

2019

We are booked!

Wedding Venue Availability - French's Point - Destination Wedding Venue - When to book a wedding venue

2020

Prime Season

When our sail cloth tent is available, we have only April 25, May 9, May 23 & October 17, 2020 weekends remaining available!

Wedding Venue Availability - French's Point - Destination Wedding Venue - When to book a wedding venue

Winter Season

We do have November and December 2020 dates available for events with up to 125 guests

Winter Wedding Venue in Maine - French's Point - Available Dates

2021

We are booking now & expect most prime dates to fill before the end of this summer!

Numbers don’t lie, the time to book is now!

Wedding Venue Availability - French's Point - Destination Wedding Venue - When to book a wedding venue

FAQ: How is the Lodging Block Fee Paid?

French's Point Lodging - Farm House - Retreat House - Seaside Estate Vacation Home in Maine - Greta Tucker Photography

Typically, your guests cover the expense for their lodging in the guest suites. As the host, you assign your guests to the suites. By reserving French’s Point, you are guaranteeing the lodging block payment just as you would a room block at a hotel. You have two options as to how payments are made for lodging:

Option A

You assign your guests to the suites and collect the lodging rates and applicable Maine State Lodging Tax from your guests using the Venmo app or collecting check payments and then pay the balance due on lodging and lodging tax to French’s Point 100 days prior to check in.

Option B

You assign your guests to the suites and provide the names of the guests you wish to stay at French’s Point and the room assignments to our office. For a $1,500 Administrative Fee, we will collect lodging payments from your guests directly and apply the payments to the balance due on lodging and lodging tax. With this option, the balance due on lodging and lodging tax to French’s Point is due 160 days prior to check in. Credit Card payments are subject to a convenience fee.

FAQ: What Are The Fees To Reserve French’s Point?

Brendan Bullock Photography - French's Point - Family Vacation Home Rental - Maine Wedding Venue

French’s Point is…

A year-round, oceanfront, vacation rental estate, offered exclusively to one group of guests for the weekend to ensure complete privacy & an abundance of time with loved ones. A weekend at French’s Point feels like a reunion & a vacation, with a wedding at the heart of it all. So, you might be wondering what the fees are to reserve French’s Point.

French’s Point has two applicable reservation fees:

Gathering Fee

French’s Point Gathering Fee includes all the amenities that make our property ideal to host celebrations and weddings of 30 – 150 guests.

This fee is paid by the hosts reserving French’s Point. Details about the Gathering Fee & Gathering Fee Amenities are outlined in the Gathering Guide.

Lodging Block Fee

French’s Point Lodging Block Fee includes all the lodging offered in the 18 guest suites on property. This fee is typically covered by guests occupying the rooms. Details about the Lodging Fee & Lodging Fee Amenities are outlined in the Lodging Guide.

 

Photography by Brendan Bullock Photography

FAQ: How Many Guests Can Stay at French’s Point?

French's Point Lodging - Farm House - Retreat House - Seaside Estate Vacation Home in Maine - Greta Tucker Photography

Our two beautiful homes at French’s Point offer comfortable lodging in 20 guest rooms, in a total of 18 suites with en suite bathrooms for 16 to 44 of your friends and family members. Please refer to the Lodging Guide for details about our on-site lodging.

 

The Retreat at French’s Point

Lodging for up to 16 guests. Eight guest rooms in six suites. Here are our Retreat House floor plans

French's Point Overnight Accommodations - Lodging at French's Point - Greta Tucker Photography

The Farm at French’s Point

Lodging for up to 28 guests. Twelve guest rooms in twelve suites. Here are Farm House floor plans! 

French's Point Lodging - Farm House - Retreat House - Seaside Estate Vacation Home in Maine - Greta Tucker Photography

 

Photography by Greta Tucker Photography

Wi-Fi At French’s Point

Wi-fi at French's Point - Coastal Maine Wedding Venue & Vacation Home - Still 55 Photography

For your convenience, there is guest Wi-Fi at French’s Point that extends throughout all four levels of the Retreat House and all three Levels of the Farm House. The Wi-Fi extends outside on the Retreat House Cocktail Terrace and halfway to the Gazebo and is spotty down towards the Tent. Wi-Fi does not extend down to the beaches or Recreation Lawn. Please do not rely on Wi-Fi for your reception music or sound in the tent or ceremony at the Gazebo or Oceanfront Lawn. We suggest you request a system from Wallace Events, your band, or DJ.

Real Review: The Venue Is Out Of A Dream

French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo

Julianna & Cody

October 6th, 2018

There will never be enough words to describe how happy and satisfied we were with French’s Point (and Jessika & Nicole)! We found French’s Point in a magazine and just knew we had to set up a tour. From the second we walked into the venue we fell in love with it and couldn’t imagine getting married anywhere else. Jessika and Nicole were incredible to work with, they always made time to answer our questions, give us suggestions, and help turn our dream wedding into a reality. Nicole was our wedding coordinator and we cherished and valued the relationship – Nicole was attentive, polite, professional, accommodating, timely, and understanding.

We had both our rehearsal dinner and wedding at French’s Point. The venue is out of a dream – an exquisite estate right on the water. Our guests stayed at Beach Rose Farm House for the weekend, which was equally as beautiful. Our extended family members stayed at other houses located on or near the property, which was very convenient as everything was in walking distance once our guests arrived.

Our wedding day is one we want to relive over and over again, in large part because of the location. We are so happy we chose French’s Point – beautiful, timeless and classy. It is unlike any other wedding venue. Every guest was blown away by the sheer and unique beauty and we continue to receive compliments daily!

French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photoFrench's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photoFrench's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photoFrench's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photoFrench's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo French's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photoFrench's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photoFrench's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photoFrench's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photoFrench's Point - Coastal Maine Destination Wedding Venue - Review - patrick_mcnamara_photo

 

Vendor Team:

Venue: French’s Point

Rehearsal Dinner Bar & Catering: Rita’s Catering

Bar & Catering: 111Maine

Rentals: Wallace Events

Photography: Patrick McNamara

Videography: Nick Eaton of Life in Focus

Officiant: Liam Anderson (Cody’s Friend)

Ceremony & Reception Music: Mike Davis

Hair & Makeup: The Blushing Bride  

Floral Design: Mother of the Groom

Transportation: Country Coach Charters

Other Overnight Accommodations: Belfast Harbor Inn, Yankee Clipper & Hersey Retreat Road Cottages

Patio Heaters: Grand Central Station

Check Out Information

Check Out of French's Point - Family Maine Vacation Home - Destination Wedding Venue - Photography by the Light & Color

If you are hosting a stay at French’s Point, we want you and your family to have a smooth check out without surprises. As the host of of a reservation at French’s Point, in preparation for your stay at French’s Point, there are a few things we want share with you before you depart to ensure a wonderful experience:

  1. Check out is at 1:00pm on Sunday. Late departures will result in overtime charges that will be deducted from your damage deposit. We suggest you advise your guests to depart by noon to allow time for final packing.
  2. We suggest you enlist the assistance of your wedding planner with the check-out process.
  3. Please be sure your guests return room keys back to the proper key hole prior to their departure and leave chalkboard signs on the hooks of their doors. Lost keys will result in a $50/key deduction from your damage deposit. Lost chalk board signs will result in a $25/board deduction from your damage deposit.
  4. Please return all furnishings, lawn games and French’s Point equipment used by your party during your stay to the original location.
  5. Please ensure all rentals are placed in the designated pick up location and are picked up by the rental provider before the end of your rental term.
  6. Please ensure all dishes are washed and put away in all kitchens.
  7. Please remove all trash, recycling and redeemables from the buildings, tent and event areas and place in the dumpster located in the white enclosure in the parking lot near the tent.
  8. Please be sure you remove all food and alcohol from the coolers and kitchen.

Should you need assistance, please contact us during office house (9am-4pm) by calling 207-567-3650.  We occupy an office located on the lower level of the Retreat House near the commercial kitchen.

Photography by The Light & Color