Spring Wedding Weekend Itinerary

Spring Wedding Itinerary at French's Point - Danielle Brady Photography

Thursday

12:00PM Get your marriage license from the Stockton Springs Town Office between 9:00 A.M. and 5:00 P.M. to make it official! The Stockton Springs Town Office is not open on Friday.

1:00PM Check in to French’s Point. Settle into your room and soak in the sweet smell of lilacs and beach roses in bloom.

6:00PM Fire up the barbecue grill on the Barbecue Lawn behind the Farm House and enjoy time with your family and friends as they roll into town to join you for the weekend.

8:00PM Cuddle up fireside and reconnect around one of the many fire pits at the estate. Enjoy the warm, gooey delight of s’mores fresh off the fire.

Friday

8:00AM Start the day off with a morning yoga session for the wedding party and family lead by a local instructor in the sun-filled Conservatory at Retreat House where you can take in the morning fog as it rises off the water.

9:00AM Enjoy freshly baked strawberry muffins and coffee awaiting you in the parlor at the Farm House.

10:00AM Choose your own Maine adventure! Excursions to the top of the tallest bridge observatory in the Northeast at Penobscot Narrows Observatory for spectacular views, and Fort Knox Historic Site, check out the local shops & galleries, ride a bike or hike one of the many trail systems at the surrounding State parks, or brave the white water for a refreshing Springtime adventure!

4:00PM Ceremony rehearsal. Gather your wedding party, family and anyone else participating in the ceremony for a rehearsal at your chosen setting to work out the jitters so everyone can relax on the big day.

5:00PM Sip a Mint Julep and enjoy an al fresco dinner on the terrace and enjoy the fragrant gardens.

7:00PM Take in the sherbet-like Spring sunset over the bay.

8:00PM Cap off the night in front of the fire pit on the terrace reconnecting with your friends.

10:00PM Get some rest! Tomorrow is going to be a big day.

Saturday

8:00AM Rise and shine, it’s your wedding day! Take a walk through the lush family gardens and take in the scent of lilacs, beach roses, salt water and pine and the sound of the loons calling over the water.

9:00AM Enjoy a cup of coffee, freshly baked quiche, and fruit with your family at the Farm House before you freshen up.

10:00AM Your wedding vendor team arrives to begin preparation at the Retreat House.

11:00AM Pampering time begins for you and your wedding party with hair and make-up sessions with your chosen provider in the Top Level Apartment Parlor of the Retreat House. Ladies relax in your gift of floral robes so appropriate for the season. Sit back and enjoy the hours leading up to your ceremony surrounding by the ones you love.

12:00PM Wedding party lunch delivered with fresh goat cheese and strawberry salads & mimosas of course! The groom’s party and family enjoy a casual lunch on the barbecue lawn after enjoying some healthy competition with a game of volley ball on the Recreation Lawn at the Farm.

2:00PM The groom’s party arrives at the Recreation Room at Retreat House to work out those nerves with a game of pool, poker, or watch the game on the TV. Don’t forget those wedding rings! Bridal party gets dressed and has pre-ceremony photos taken on the balcony overlooking the estate.

3:00PM A brass band sets the mood as guests arrive by trolley to mingle and enjoy strawberry lemonade, mint iced tea, and cucumber water on the terrace.

3:30PM The ceremony bell rings out over the bay and calls your guests to the ceremony location of your choosing: the Gazebo with the promenade lined with blooming lilacs and beach roses, the Oceanfront Lawn or East Overlook Terrace. Rain doubles your luck. Embrace the elements with colorful rain boots.

4:00PM Congrats to the happy couple! Take your first photos as husband and wife, with your wedding party and family. Your guests will mix and mingle while they enjoy cocktail hour with delicious drinks and hors d’oeuvres on the terrace, take a stroll on the bluff path, take in the commanding view of the bay from our signature Grand Daddy Adirondack chairs, or play a rousing game of croquette on the oceanfront lawn.

4:55PM Before the dinner reception begins, gather your guests and snap some group photos on the cobblestone terrace. This is a beautiful record of the guests who were able to join you for your big day.

5:00PM Guests are ushered inside the beautiful Retreat House Dining Room or the Sailcloth Tent for the reception with tables set with all the details you imagined.

5:20PM Introductions of the family and wedding party followed by speeches. Cheers to the happy couple! Dinner is served! Enjoy unique fare chosen by you, provided by your wedding catering partner of choice.

5:40PM Official cake cutting.

6:30PM Enjoy your first dance as a married couple. It’s time to boogie!

7:00PM Cake and coffee are served.

8:00PM Catch the beautiful sunset with your new spouse and photographer. We offer a variety of locations to capture this splendid light of the setting sun with Western views.

9:45PM One last call from the bar.

9:55PM Enjoy one last dance with your sweetie for the perfect ending to a magical day!

10:00PM Move the gathering inside the Retreat House to enjoy an unplugged after party with a laid-back vibe. Snuggle up in front of the fire as you recount the adventures of the day.

12:00PM Bid your guests farewell and retreat to your beautiful suite with your new spouse to reflect on this magical day. Vendors begin preparing for the next day’s gathering.

Sunday

8:00AM Enjoy your first cup of coffee as a married couple as you enjoy the view from your private balcony. The caterer arrives to prepare for the farewell brunch.

9:00AM Your guests can stop by the Retreat House Dining Room one last time to enjoy a lovely farewell brunch with a garden party feel and a Spring-inspired menu before heading home.

12:00PM Sit in the Grand Daddy Adirondack chairs on the Bluff Path one last time to soak it all in.

1:00PM Check out time. Off to your next adventure!

 

Photography by Danielle Brady Photography

House Captains

French's Point House Captains - Coastal Maine Weddings - Vacation Rental Home - Photography by the Light and Color

French’s Point is a family-owned and operated vacation rental home. We kindly ask that you care for our home as you would your own during your stay, and return the home to us at check out as you found it upon check in. Because the estate has two homes and 14 acres, and to make the time here more comfortable and enjoyable for your group, we suggest that Hosts select a resident from each of the houses to be the “House Captain”. This House Captain will be a point person for guests with questions, will help relay information to help enjoyment of the property, and help ensure rental terms are followed. Here are a few points of information the House Captains should know in preparation for your stay:

  1. The House Captain is the primary point of contact for the guests within the house if they have questions about the weekend activities. They are a point of contact with the Hosts, the wedding planner, and French’s Point family. They assist guests in finding their rooms at check in and answering questions about the homes, relay the details of the weekend’s events, and assist in a smooth check out process. There is a binder located on the main level of each building with the welcome information and an area Resource Guide. There are floor plans in the Welcome Center of each home with room assignments as well.
  2. We ask that the House Captain arrives at check in with the hosts of the stay so we can address questions and help familiarize you with the home before the remainder of the guests arrive to the estate. Please confirm this time with your hosts.
  3. Please help keep guests mindful of the 10pm-9am Quiet Hours at the Retreat House and 9pm-9am Quiet Hours at the Farm House. During quiet hours, all guest activity and sound must be contained within the buildings by 10:00PM. All fire pit use and outdoor activities need to cease by this time.
  4. Guests can park their cars in front of the homes to unload, but vehicles should be moved to designated parking areas during your stay.
  5. During events where there is a bus on site that is providing shuttle service, we ask there be no cars parked in the front of the Farm House along the road. This area will be bus parking only.
  6. Please share with guests that if they leave their rooms or common areas vacant for a long period of time, all windows and exterior doors need to be shut. Maine weather can change quickly. We also ask guests to please turn off all lights and AC units when the room is not occupied to help conserve energy.
  7. During your stay, all trash from both the Farm House and the Retreat House needs to be taken to the dumpster. The dumpster gets emptied on Thursdays. We suggest doing a daily walk-through of the common areas of the building you are staying in to ensure it stays clear of clutter throughout the duration of your stay.
  8. French’s Point recycles redeemables (bottles & cans with a ME redemption label only). Please separate these items only from your trash. Inside the homes, containers are marked for collection of Redeemables in the kitchen and common areas. During your stay, please place all redeemable (Bottles & Cans with a ME redemption label ONLY) in the barrels to the right and left of the dumpster inside the enclosure. If you are the House Captain at the Farm House, these Bottles and Cans can be placed within the receptacles within the tree hollow along the road side. If these receptacles fill during your stay, please bring the load down to the dumpster enclosure. If bottles and cans do not have a ME redemption sticker, please place them in the dumpster.
  9. During your stay, cardboard can be disposed of in the designated receptacle near the dumpster enclosure. Please do not leave cardboard in any other area.
  10. At check out, please return all furnishings, games and equipment to their original locations, & remove all food & personal effects. Bed linens & towels will be removed by house keeping.
  11. At check out, all dishes need to be put away or in the dishwasher at departure.
  12. At check out, all keys and chalkboards need to be returned to the suite doors.
  13. At check out, all trash, cardboard & redeemables should be removed to the dumpster enclosure.

Please read through our Welcome Information and our Check Out document. Should you need assistance related to our facilities, please contact us during our office hours (9am-4pm) by calling 207-567-3650. In the case of emergency, please call the same number. Our office line is forwarded to a mangers phone after hours. We occupy an office located on the lower level of the Retreat House near the Catering Kitchen. For assistance during your stay, please ring the doorbell outside the kitchen, email us at [email protected], or give us a call.

 

Photography by The Light & Color